Restaurant Experts With a Proven Track Record, Innovative Restaurant Efficiencies, Full Service Restaurant Consultants, Complete services for business plans and restaurant tips & tricks

Excellence – Efficiency – Assertiveness – Quality

Restaurant management

The main constituent part that leads to a successful restaurant business is the restaurant management. We offer a complete service-proven system for efficient restaurant business.

Business Plan

Why is the restaurant's business plan so important?

Because it creates a clear vision and the path to financial success. Restaurant's Business Plan clearly defines your brand, culture, standard, unique features of your restaurant and the way in which you plan to achieve an emotional connection with your guests with respect to the market and competition.

Most of the young restaurateurs are making a mistake right here because they think they have a whole business plan in their mind, so it is not surprising that 50% of all new restaurants fail in the first three years of operation. And in the first five years, 75% of them fail.

About us

Are you planning to open a new facility?

Need help creating menus, recipes, or maybe you require advanced training for your restaurant staff? Perhaps you seek new ways to introduce changes in your restaurant, to devise a new design and marketing, improve business or simply outsmart the competition and increase profits?

Please do not hesitate to contact us if you require any further information.


Restaurants, hotels, companies


Large number of satisfied customers


Author recipes


Author books

Dragan Grbić

Dragan Grbic, a famous Croatian chef and cookbook author with many years of experience in the hospitality industry offers his consulting and planning for all phases of your restaurant professional development and branding.


All interested candidates who want to work in the hospitality please send CV to Photo and recommendations are obligatory.

  • Chef

  • Cook

  • Assistant chef

  • Restaurant manager

  • Head waiter

  • Waiter

Useful Links


For companies:

We offer the option of culinary presentations and tastings

We create menus

We recommend equipment for kitchen and select proper inventory

We create cookbooks and recipes booklets

We train restaurant staff (for work on yachts, restaurants, hotels)

We recommend the best suppliers....

We reveal how to reduce Food Costs….

We provide staff recommendations.


Franšiza :
Powered by Dragan Grbić
Na sva pitanja o franšizi slobodno se obratite na:
Dragan Grbić
m: +385(0)91 3737 009


Get your copy now and enjoy imaginative recipes.



We believe that photos sometimes speak for themselves

copyright by dragan grbić

+385 (0)91 37 37 009

Trogir, Croatia


For a complimentary consultation, please call us or complete the form below.

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